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Boosting oven temperature range

Discussion in 'Electronic Design' started by D Yuniskis, Feb 19, 2010.

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  1. D Yuniskis

    D Yuniskis Guest


    I've a small oven rated 200C. I wonder what sort of issues
    would be involved in increasing this to ~300C? Obviously,
    putting more power into the unit, etc.

    But, I worry about things like the capabilities of the
    insulation, materials within the oven, etc.

    Though I find it hard to believe that I can easily hit 260C+
    with a countertop convection oven without *it* melting or
    otherwise self-destructing and this industrial/laboratory oven
    wouldn't be capable of likewise (?)
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